Freshman year

Sophomore year

Junior year

Senior year

Option A - Feed Production

Required Courses Listed Below (20 hours) + 18  hours from Specialization Electives List

• ACCTG 231 - Accounting for Business Operations Credits: (3)
• AGEC 420 - Commodity Futures Credits: (3)
• ASI 318 - Fundamentals of Nutrition Credits: (3)
• BIOCH 265 - Introductory Organic and Biochemistry Credits: (5)

• or

• CHM 350 - General Organic Chemistry Credits: (3)

• and

• CHM 351 - General Organic Chemistry Laboratory Credits: (2)
• ENGL 516 - Written Communication for the Sciences Credits: (3)
• STAT 325 - Introduction to Statistics Credits: (3)

Option B - Biofuels Production

Required Courses Listed Below (34 hours) + 4 hours from Specialization Electives List

• ACCTG 231 - Accounting for Business Operations Credits: (3)
• AGEC 420 - Commodity Futures Credits: (3)
• ASI 318 - Fundamentals of Nutrition Credits: (3)
• ATM 545 - Processing and Storage of Grains Credits: (3)
• BIOCH 265 - Introductory Organic and Biochemistry Credits: (5)
• BIOL 455 - General Microbiology Credits: (4)
• ENGL 516 - Written Communication for the Sciences Credits: (3)
• GRSC 540 - Engineering Applications to Grain/Food Products Credits: (3)
• GRSC 541 - Engineering Applications to Grain/Food Products Laboratory Credits: (1)
• GRSC 745 - Fundamentals of Bioprocessing Credits: (3)
• STAT 325 - Introduction to Statistics Credits: (3)

Specialization Electives

• ACCTG 241 - Accounting for Investing and Financing Credits: (3)
• ACCTG 331 - Accounting Processes and Controls Credits: (4)
• AGEC 410 - Agricultural Policy Credits: (3)
• AGEC 515 - Food and Agribusiness Marketing Credits: (3)
• AGEC 632 - Agribusiness Logistics Credits: (3)
• ASI 320 - Principles of Feeding Credits: (3)
• ASI 500 - Genetics Credits: (3)
• BIOCH 521 - General Biochemistry Credits: (3)
• BIOL 455 - General Microbiology Credits: (4)
• ECON 631 - Principles of Transportation Credits: (3)
• FINAN 450 - Principles of Finance Credits: (3)
• GENAG 390 - Agricultural Employment Credits: (1)
• GRSC 720 - Extrusion Processing in the Food and Feed Industries Credits: (4)
• GRSC 745 - Fundamentals of Bioprocessing Credits: (3)
• GRSC 785 - Advanced Flour and Feed Technology Credits: (3)
• GRSC 790 - Grain Science Problem Credits: (Variable)
• IMSE 501 - Industrial Management Credits: (3)
• MANGT 390 - Business Law I Credits: (3)
• MANGT 420 - Management Concepts Credits: (3)
• MANGT 530 - Industrial and Labor Relations Credits: (3)
• MANGT 531 - Human Resources Management-Salina campus Credits: (3)

Pre-vet professional requirements

The pre-professional requirements for admission to the doctor of veterinary medicine degree program may be met by appropriate elective selection while completing a degree in feed science and management. A total of 12 hours of social science and/or humanities electives are required. BIOL 455, BIOCH 521, ASI 500 and CHM 350/351 must be taken

Note

Class work must include a minimum of 18 hours of classes from the approved list of K-State University General Education (UGE) classes and must be taken at K-State.  Six of the hours must be from classes at the 300 level or above.  Requirements for transfer students vary depending on transfer hours accepted by K-State.

Total hours required for graduation (124)