Michael Day, Department Head

232 Weber Hall
785-532-6533
Fax: 785-532-2461
E-mail: asi@k-state.edu
www.asi.k-state.edu

Programs

Bachelor of Science

• •  Animal Sciences and Industry (B.S.) - Animal Products Option
• •  Animal Sciences and Industry (B.S.) - Bioscience/Biotechnology Option
• •  Animal Sciences and Industry (B.S.) - Business Option
• •  Animal Sciences and Industry (B.S.) - Communications & Marketing Option
• •  Animal Sciences and Industry (B.S.) - Production/Management Option
• •  Animal Sciences and Industry (B.S.) - Science/Pre-Vet Option
• •  Food Science and Industry (B.S.) - Business and Operations Management Option
• •  Food Science and Industry (B.S.) - Science Option
• •  Food Science and Industry (B.S.) - Technology Option

Non-Degree Seeking

• •  Animal Sciences and Industry Minor
• •  Food Science and Industry Minor

Undergraduate Certificate

• •  Beef Cattle Feedlot Management Certificate
• •  Beef Cattle Ranch Management Certificate
• •  Dairy Science Certificate
• •  Equine Science Certificate
• •  Food Safety and Quality Certificate
• •  Meat Science Certificate

Courses

Animal Sciences and Industry

• •  ASI 101 - Foundations in Animal Sciences & Industry
• •  ASI 102 - Principles of Animal Science
• •  ASI 105 - Animal Sciences and Industry
• •  ASI 106 - Dairy and Poultry Science
• •  ASI 107 - Companion Animal and Horse Lab
• •  ASI 200 - Introduction to Research in Animal Science
• •  ASI 210 - Intro to Animal Biotechnology
• •  ASI 290 - Microcomputer Applications in Animal Sciences and Industry
• •  ASI 310 - Poultry and Poultry Product Evaluation
• •  ASI 315 - Livestock and Meat Evaluation
• •  ASI 318 - Fundamentals of Nutrition
• •  ASI 320 - Principles of Feeding
• •  ASI 325 - Beginning Horse Evaluation
• •  ASI 326 - Advanced Horse Evaluation
• •  ASI 333 - Equine Enterprise Management
• •  ASI 345 - Beginning Horse Training and Management
• •  ASI 350 - Meat Science
• •  ASI 361 - Meat Animal Processing
• •  ASI 370 - Principles of Meat Evaluation
• •  ASI 385 - Wool Grading and Evaluation
• •  ASI 395 - Intermediate Horse Training & Management
• •  ASI 396 - Dairy Cattle Judging
• •  ASI 399 - ASI Quadrathalon
• •  ASI 400 - Farm Animal Reproduction
• •  ASI 401 - Farm Animal Reproduction Laboratory
• •  ASI 402 - Calving
• •  ASI 403 - Foaling
• •  ASI 404 - Lambing
• •  ASI 405 - Fundamentals of Milk Processing
• •  ASI 420 - Advanced Dairy Cattle Judging
• •  ASI 422 - Livestock Sales Management
• •  ASI 444 - Equine Health
• •  ASI 445 - Advanced Horse Training and Management
• •  ASI 450 - Principles of Livestock Selection
• •  ASI 470 - Form and Function in Livestock
• •  ASI 480 - Animal Sciences and Industry Career Preparation
• •  ASI 495 - Advanced Meat Evaluation
• •  ASI 500 - Genetics
• •  ASI 502 - Principles of Equine Reproductive Management
• •  ASI 504 - Equine Reproduction Management
• •  ASI 505 - Equine Reproduction Management Lab
• •  ASI 510 - Animal Breeding Principles
• •  ASI 512 - Bovine Reproductive Technologies
• •  ASI 515 - Beef Science
• •  ASI 520 - Companion Animal Management
• •  ASI 521 - Horse Science
• •  ASI 524 - Sheep and Meat Goat Science
• •  ASI 533 - Anatomy and Physiology
• •  ASI 535 - Swine Science
• •  ASI 540 - Principles of Animal Disease Control
• •  ASI 560 - Course-Based Undergraduate Research in Animal Sciences & Industry
• •  ASI 561 - Undergraduate Research in Animal Sciences & Industry
• •  ASI 595 - Contemporary Issues in Animal Science and Agriculture
• •  ASI 598 - Bioscience Internship in Animal Science
• •  ASI 599 - Animal Science Internship
• •  ASI 600 - Applied Animal Biotechnology
• •  ASI 601 - Endocrinology and Lactation
• •  ASI 602 - Equine Breeding and Genetics
• •  ASI 608 - Dairy Foods Processing & Technology
• •  ASI 610 - Processed Meat Operations
• •  ASI 620 - Beef Systems Management
• •  ASI 621 - Dairy Cattle Management
• •  ASI 635 - Gamebird Production and Management
• •  ASI 640 - Poultry Products Technology
• •  ASI 645 - Poultry Management
• •  ASI 650 - Identification and Data Management of Food Animals
• •  ASI 655 - Behavior of Domestic Animals
• •  ASI 658 - Animal Growth and Development
• •  ASI 660 - International Study Experience in Animal Science
• •  ASI 661 - Animal Sciences and Industry Problems
• •  ASI 662 - Special Topics in Animal Science
• •  ASI 671 - Meat Selection and Utilization
• •  ASI 675 - Monogastric Nutrition
• •  ASI 676 - Avian Nutrition
• •  ASI 677 - Companion Animal Nutrition
• •  ASI 678 - Equine Nutrition
• •  ASI 679 - Swine Nutrition
• •  ASI 680 - Ruminant Nutrition
• •  ASI 681 - Dairy Cattle Nutrition
• •  ASI 682 - Formulation of Livestock and Poultry Diets
• •  ASI 683 - Grazing Livestock Nutrition
• •  ASI 684 - Nutrition of Feedlot Cattle
• •  ASI 685 - Stored Forage Systems for Ruminant Animals
• •  ASI 695 - Principles of Equine Exercise Physiology
• •  ASI 710 - Physiology of Reproduction in Farm Animals
• •  ASI 741 - Quantitative Genetics Applications of Matrix Algebra
• •  ASI 742 - Cybersheep: A Genetic Simulation Game
• •  ASI 749 - Advanced Animal Breeding
• •  ASI 776 - Meat Industry Technology
• •  ASI 777 - Fresh Meat Technology
• •  ASI 799 - Graduate Internship in Animal Sciences and Industry
• •  ASI 802 - Gametes, Embryos, and Stem Cells in Farm Animals
• •  ASI 810 - History and Perspectives in Animal Breeding and Genetics
• •  ASI 811 - Primer to Quantitative Genetics
• •  ASI 812 - Selection Index Theory and Application
• •  ASI 813 - Economic Breeding Programs
• •  ASI 814 - Heterosis and Crossbreeding Systems
• •  ASI 815 - An Introduction to "R" Programming
• •  ASI 820 - Rumen Metabolism
• •  ASI 825 - Stress Physiology of Livestock