Dec 06, 2025  
2008-2009 Graduate Catalog 
    
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2008-2009 Graduate Catalog [ARCHIVED CATALOG]

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HORT 725 - Postharvest Technology and Physiology of Horticultural Crops

Credits: (3)
A study of the principles and practices involved in the harvesting, handling and storage of horticultural products. The relationship of plant structure and physiology will be emphasized in discussing effects of postharvest handling and storage to maximize quality and shelf life of products.

Note
Three hours lec. a week.

Requisites
Pr.: One horticulture commodity course and BIOL 500.

When Offered
I, in even years


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