Jan 30, 2026  
2008-2009 Graduate Catalog 
    
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2008-2009 Graduate Catalog [ARCHIVED CATALOG]

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ASI 905 - Lipids on Food Systems

Credits: (2)
Physical and chemical characteristics of lipids with emphasis on their behavior and function in food systems.

Requisites
Pr.: ASI 815.

When Offered
II, in alternate years


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