Mar 28, 2024  
2009-2010 Graduate Catalog 
    
2009-2010 Graduate Catalog [ARCHIVED CATALOG]

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ASI 862 - Analytical Techniques–Carbohydrate and Lipid Analyses


This course covers the analysis of carbohydrate and lipid components of feedstuffs and biological materials using conventional as well as HPLC and gas chromatographic methods.

Credits: (1)

Note
Two hours lec., eight hours lab and one hour rec. a week for three weeks.

Requisites
Pr.: CHM 350.

When Offered
I


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