Jan 17, 2022  
2017-2018 Graduate Catalog 
2017-2018 Graduate Catalog [ARCHIVED CATALOG]

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ASI 645 - Poultry Management

Credits: 3

A detailed study of the production and management practices involved in commercial poultry and game bird enterprises.

Two hours lecture and two hours lab a week.

Recommended Prerequisite: Junior or senior standing.

Typically Offered
Spring, odd years

View the Spring 2022 Course Schedule

View the Summer 2021 Course Schedule

View the Fall 2021 Course Schedule

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