Dec 05, 2025  
2017-2018 Graduate Catalog 
    
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2017-2018 Graduate Catalog [ARCHIVED CATALOG]

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HORT 630 - General Viticulture

Credits: 3

Focus is on aspects of grapes, from vine anatomy to final products produced from them. Includes cultivars, propagation, canopy management, diseases, weed control, physiology, anatomy, irrigation, wine production, climates and soils.

Note:
Three hours lecture a week.

Requisites:
Recommended Prerequisite: HORT 520.

Typically Offered
Spring, odd years


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