First Year |
Hours |
K-State Core |
|
Semester 1 |
|
|
|
CHM 210 - Chemistry I |
4 |
|
|
FNDH 132 - Basic Nutrition |
3 |
|
|
KIN 220 - Biobehavioral Bases of Physical Activity |
4 |
|
|
English Requirement |
3 |
KSC 010 |
|
Math and Statistics Requirement |
3 |
KSC 030 |
|
Total Credits: 17 |
|
|
|
|
|
|
|
Semester 2 |
|
|
|
BIOL 198 - Principles of Biology |
4 |
|
|
FNDH 115 - Introduction to Health and Nutrition Professions |
3 |
|
|
HHS 100 - Well-being 1: You and Community |
1 |
|
|
Communication Requirement |
3 |
KSC 020 |
|
Social and Behavioral Sciences Requirement |
3 |
KSC 050 |
|
Arts and Humanities Requirement |
3 |
KSC 060 |
|
Total Credits: 17 |
|
|
|
|
|
|
|
Second Year |
|
|
|
Semester 1 |
|
|
|
KIN 360 - Anatomy and Physiology OR |
8 |
|
|
BIOL 441 - Human Body I |
4 |
|
|
BIOL 442 - Human Body II |
4 |
|
|
Natural and Physical Sciences Requirement |
4 |
KSC 040 |
|
Arts and Humanities Requirement |
3 |
KSC 060 |
|
Total Credits: 15 |
|
|
|
|
|
|
|
Semester 2 |
|
|
|
FNDH 400 - Human Nutrition |
3 |
|
|
HHS 200 - Well-being 2: Mind and Body |
1 |
|
|
KIN 335 - Physiology of Exercise |
4 |
|
|
English Requirement |
3 |
KSC 010 |
|
Free Elective {Institutionally Designated Area} |
3 |
KSC 070 |
|
Total Credits: 14 |
|
|
|
|
|
|
|
Third Year |
|
|
|
Semester 1 |
|
|
|
FNDH 313 - Science of Food |
4 |
|
|
HHS 300 - Well-being 3: Money and Meaning |
1 |
|
|
Social and Behavioral Sciences Requirement |
3 |
KSC 050 |
|
Free Elective {Institutionally Designated Area} |
3 |
KSC 070 |
|
FNDH Upper-Level Elective |
3 |
|
|
Total Credits: 14 |
|
|
|
|
|
|
|
Semster 2 |
|
|
|
BIOCH 265 - Introductory Organic and Biochemistry |
5 |
|
|
FNDH 450 - Nutritional Assessment |
2 |
|
|
FNDH 515 - Counseling Strategies in Dietetic Practice |
3 |
|
|
FNDH 540 - Nutrition Education and Program Planning |
2 |
|
|
Unrestricted Elective |
3 |
|
|
Total Credits: 15 |
|
|
|
|
|
|
|
Fourth Year |
|
|
|
Semester 1 |
|
|
|
FNDH 620 - Nutrient Metabolism |
3 |
|
|
FNDH 631 - Clinical Nutrition I |
3 |
|
|
FNDH 635 - Sports Nutrition |
3 |
|
|
KIN 380 - Principles of Exercise Training |
3 |
|
|
FNDH Upper-Level Elective |
3 |
|
|
Total Credits: 15 |
|
|
|
|
|
|
|
Semester 2 |
|
|
|
FNDH 510 - Life Span Nutrition |
2 |
|
|
FNDH 575 - Research in Health Sciences |
1 |
|
|
Unrestricted Elective |
3 |
|
|
Unrestricted Elective |
3 |
|
|
Unrestricted Elective |
3 |
|
|
Unrestricted Elective |
1 |
|
|
Total Credits: 13 |
|
|
|
|
|
|
|
Total Program Hours: 120 |
|
|
|