May 25, 2024  
2014-2015 Undergraduate Catalog 
2014-2015 Undergraduate Catalog [ARCHIVED CATALOG]

Bakery Science Minor

In order to obtain a Minor in Bakery Science and Management, students must:

  • Complete the required courses with a cumulative GPA of at least 2.0.
  • Take a minimum of 11 credit hours from Kansas State plus a maximum of six transfer credits approved by the department for a total of 17 credit hours to complete the minor requirements.


Grain science majors cannot use courses required in their major as part of a bakery science minor.


Requirements for the Laboratory class taken by distance will require the student to complete the same work as on campus students.  This work may be done on campus or at appropriate industry locations.

Total credit hours: (17)