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Jan 31, 2026
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GRSC 651 - Food and Feed Product Protection Credits: 2
Sanitation in relation to processing, handling, and storage of human and animal foods. Emphasis on contaminants, control of causative agents, equipment and plant design, applicable laws and regulations.
Note
Two hours lecture a week.
Repeat for Credit
N
Requisites
Prerequisite: Junior standing and BIOL 255.
Typically Offered
Spring
K-State 8
Empirical and Quantitative Reasoning
Global Issues and Perspectives
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