FDSCI 753 - Risk Assessment for Food, Ag, & Vet Med
Credits: 3
Risk assessment principles as applied to biological systems. Exposure and effects characterization in human and animal health and ecological risk assessment. Risk analysis frameworks and regulatory decision-making. Introduction to quantitative methods for risk assessment using epidemiological and distributional analyses. Uncertainty analysis.
Note GPIDEA course
Requisites Prerequisite: A course in statistics or instructor consent.
