Feb 05, 2026  
2015-2016 Graduate Catalog 
    
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2015-2016 Graduate Catalog [ARCHIVED CATALOG]

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HMD 705 - Computer Implementation in Foodservice and Hospitality Operations

Credits: (3)

Review of computer development in foodservice and hospitality operations; development of criteria for implementation of a computer system; analysis of foodservice and hospitality hardware and software.

Requisites:
Prerequisite: CIS 101; and HMD 480 or 560 or MANGT 420.

When Offered:
Summer, in alternate years


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