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Dec 07, 2025
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HMD 640 - Entrepreneurship in Hospitality Management and DieteticsCredits: (3)
Development and management of small businesses or private practice within the dietetics or hospitality industry. Business plan development, marketing, cost considerations. Overview of consulting to healthcare and hospitality operations and examination of skills required for success.
Requisites: Prerequisite: ACCTG 231.
When Offered: Spring, even years
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