Feb 04, 2026  
2015-2016 Graduate Catalog 
    
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2015-2016 Graduate Catalog [ARCHIVED CATALOG]

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HMD 624 - Procurement in the Hospitality Industry

Credits: (2)

Principles and theories of procurement of food and supplies for hospitality operations. Includes management, financial, safety, and ethical considerations in the procurement process.

Requisites:
Prerequisite: HMD 342.

When Offered:
On Demand


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