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Feb 03, 2026
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HMD 462 - Advanced WinesCredits: (1)
An in-depth look at specific wine producing regions and sub-regions, a critical view of wines that define these regions, and preparation for service of wine in the hospitality industry.
Requisites Prerequisite: HMD 442, and 21 years of age.
When Offered Fall, Spring
UGE course No
K-State 8 None
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