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Jan 13, 2025
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HN 660 - Nutrition and Food BehaviorCredits: (3) Focus on the physiological, environmental, cultural, and economic factors that influence the use of food. Identification of appropriate methodology to study these factors as well as programs to modify food behavior.
Requisites Prerequisite: PSYCH 110 or SOCIO 211 or ANTH 200; and HN 400.
When Offered Fall, even years
UGE course No
K-State 8 None
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