Dec 07, 2025  
2009-2010 Undergraduate Catalog 
    
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2009-2010 Undergraduate Catalog [ARCHIVED CATALOG]

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HMD 442 - Introduction to Wines

Credits: (1)
Overview of wine varietals and major wine regions of the world, tasting and identifying wine varietals based on their specific characteristics, proper purchasing and service of wines, and using wines to complement foods.

Requisites
Prerequisite: 21 years of age.

When Offered
Fall, Spring

UGE course
No


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