| First Year |
Hours |
K-State Core |
|
| Semester 1 |
|
|
|
| English Requirement |
3 |
KSC 010 |
|
| Communications Requirement |
3 |
KSC 020 |
|
| BIOL 198 - Principles of Biology |
4 |
KSC 040 |
|
| HORT 201 - Principles of Horticultural Science |
3 |
|
|
| HNR 101 - Introduction to Horticulture and Natural Resources |
1 |
|
|
| Total Credits: 15 |
|
|
|
| |
|
|
|
| Semester 2 |
|
|
|
| English Requirement |
3 |
KSC 010 |
|
| CHM 110 - General Chemistry |
3 |
|
|
| CHM 111 - General Chemistry Laboratory |
1 |
|
|
| HORT 350 - Plant Propagation |
3 |
|
|
| Social and Behavioral Sciences Requirement (SOCIO 211 recommended) |
3 |
KSC 050 |
|
| Arts and Humanities Requirement (AGCOM 222 recommended) |
3 |
KSC 060 |
|
| Total Credits: 16 |
|
|
|
| |
|
|
|
| Second Year |
|
|
|
| Semester 1 |
|
|
|
| MATH 160 - Introduction to Contemporary Mathematics |
3 |
KSC 030 |
|
| AGRON 205 - Soils |
3 |
|
|
| AGRON 206 - Soils Laboratory |
1 |
|
|
| HORT 274 - Landscape Plants I |
3 |
|
|
| ACCTG 231 - Introduction to Managerial Accounting |
3 |
|
|
| Arts and Humanities Requirement (ENTOM 202 or history course recommended) |
4 |
|
|
| Total Credits: 16 |
|
|
|
| |
|
|
|
| Semester 2 |
|
|
|
| HORT 515 - Basic Turfgrass Culture |
3 |
|
|
| AGEC 120 - Agricultural Economics and Agribusiness OR |
3 |
|
|
| ECON 110 - Principles of Macroeconomics OR |
3 |
|
|
| ECON 120 - Principles of Microeconomics |
3 |
|
|
| HORT 508 - Business of Sustainable Landscape Management |
2 |
|
|
| ENTOM 312 - General Entomology |
3 |
KSC 050 |
|
| MANGT 220 - Principles of Management |
3 |
|
|
| Total Credits: 14 |
|
|
|
| |
|
|
|
| Third Year |
|
|
|
| Semester 1 |
|
|
|
| HORT 490 - Horticulture Internship |
1-18 |
|
|
| HORT 550 - Horticultural Irrigation Systems |
3 |
|
|
| HORT 587 - Turfgrass Diseases and Their Management |
1 |
|
|
| HORT 588 - Turfgrass Weeds and Their Management |
1 |
|
|
| HORT 589 - Turfgrass Insects and Their Management |
1 |
|
|
| Hospitality Management Elective (See Departmental List; HM 331 recommended) |
3 |
|
|
| HORT Golf Course and Sports Turf Option Elective (See Departmental List; HORT 517 recommended, offered fall odd years after Fall 2026) |
3 |
|
|
| Total Credits: 15 |
|
|
|
| |
|
|
|
| Semester 2 |
|
|
|
| ACCTG 241 - Introduction to Financial Accounting |
3 |
|
|
| PLPTH 500 - Principles of Plant Pathology |
3 |
|
|
| HORT 565 - Advanced Culture of Golf and Sports Turf |
3 |
|
|
| Hospitality Management Elective (See Departmental List; HM 341 or HM 440 recommended) |
3 |
|
|
| Communications Elective (See Departmental List; COMM 331 recommended) |
3 |
|
|
| Free Electives (Institutionally Designated Area; HORT elective recommended) |
3 |
KSC 070 |
|
| Total Credits: 15-18 |
|
|
|
| |
|
|
|
| Fourth Year |
|
|
|
| Semester 1 |
|
|
|
| HORT 570 - Greenhouse Operations Management |
3 |
|
|
| HORT 585 - Arboriculture |
3 |
|
|
| HORT 490 - Horticulture Internship |
3-6 |
|
|
| MKTG 250 - Introduction to Marketing |
3 |
|
|
| Free Electives (Institutionally Designated Area; HORT elective recommended) |
3 |
KSC 070 |
|
| Total Credits: 15 |
|
|
|
| |
|
|
|
| Semester 2 |
|
|
|
| Business Elective (See Departmental List; FINAN 450 recommended) |
3 |
|
|
| Free Electives (COMM elective recommended) |
3 |
|
|
| Free Electives (HORT elective recommended) |
1 |
|
|
| HORT 565 - Advanced Culture of Golf and Sports Turf |
3 |
|
|
| HORT 282 - Foundations of Horticultural Pest Management |
1 |
|
|
| HORT 499 - The Horticultural Professional |
0 |
|
|
| Free Electives (HM 440 or other HM recommended) |
3 |
|
|
| Total Credits: 14 |
|
|
|
| |
|
|
|
| Total Program Hours: 120 |
|
|
|
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