Available for on-campus students only.

• ASI 520 - Companion Animal Management Credits: 3
• GRSC 312 - Introduction to Feed and Pet Food Processing Credits: 3
• GRSC 645 - Pet Food Processing Credits: 3

Minimum 5 credit hours from the following list:

• ASI 675 - Monogastric Nutrition Credits: 1
• ASI 677 - Companion Animal Nutrition Credits: 1
• FDSCI 600 - Food Microbiology Credits: 2
• FDSCI 690 - Principles of HACCP and Preventive Controls for Human Food Credits: 3
• FNDH 711 - Pet Food Sensory Analysis Credits: 2
• GRSC 612 - Advanced Feed Technology II and Laboratory Credits: 3
• GRSC 620 - Extrusion Processing in the Food and Feed Industries Credits: 4
• GRSC 661 - Qualities of Feed Ingredients Credits: 3
• GRSC 750 - Pet Food Formulation for Commercial Production Credits: 1

Total Minimum Hours Required for Graduation: 16