General Requirements:

• ACCTG 231 - Accounting for Business Operations Credits: (3)
• AGEC 120 - Agricultural Economics and Agribusiness Credits: (3)
• ASI 318 - Fundamentals of Nutrition Credits: (3)
• BIOCH 265 - Introductory Organic and Biochemistry Credits: (5)

• or

• CHM 350 - General Organic Chemistry Credits: (3)

• and

• CHM 351 - General Organic Chemistry Laboratory Credits: (2)
• BIOL 198 - Principles of Biology Credits: (4)
• BIOL 455 - General Microbiology Credits: (4)
• CHM 210 - Chemistry I Credits: (4)
• CHM 230 - Chemistry II Credits: (4)
• COMM 105 - Public Speaking IA Credits: (2)
• ECON 110 - Principles of Macroeconomics Credits: (3)
• ENGL 100 - Expository Writing I Credits: (3)
• ENGL 200 - Expository Writing II Credits: (3)
• ENGL 516 - Written Communication for the Sciences Credits: (3)
• GRSC 100 - Grain Science & Industry Orientation Credits: (1)
• GRSC 101 - Introduction to Grain Science and Industry Credits: (3)
• GRSC 151 - Principles of Milling Laboratory Credits: (1)
• GRSC 210 - CAD Flow Sheets for Grain Processes Credits: (3)
• GRSC 310 - Materials Handling Credits: (3)
• GRSC 510 - Feed Technology I Credits: (3)
• GRSC 511 - Feed Technology I Laboratory Credits: (1)
• GRSC 591 - Commercial Feed and Food Manufacturing Internship Credits: (2)
• GRSC 560 - Electricity and Its Control for the Grain Processing Industry Credits: (3)
• GRSC 630 - Management Applications in the Grain Processing Industries Credits: (3)
• GRSC 651 - Food and Feed Product Protection Credits: (4)
• GRSC 655 - Cereal Food Plant Design and Construction Credits: (3)
• GRSC 661 - Qualities of Feed Ingredients Credits: (3)
• GRSC 688 - Feed Technology II Credits: (3)
• GRSC 689 - Feed Technology II Laboratory Credits: (1)
• MATH 205 - General Calculus and Linear Algebra Credits: (3)
• PHYS 113 - General Physics I Credits: (4)
• PHYS 114 - General Physics II Credits: (4)
• STAT 325 - Introduction to Statistics Credits: (3)
• Free Electives Credits: (6)
• Social Science Electives Credits: (6)

Required Courses (18 credit hours):

• ASI 520 - Companion Animal Management Credits: (3)
• GRSC 620 - Extrusion Processing in the Food and Feed Industries Credits: (4)
• GRSC 645 - Pet Food Processing Credits: (3)
• GRSC 646 - Pet Food Processing Laboratory Credits: (1)
• Specialization Electives Credits: (7)

Specialization Electives:

• ACCTG 241 - Accounting for Investing and Financing Credits: (3)
• ACCTG 331 - Accounting Processes and Controls Credits: (4)
• AGEC 410 - Agricultural Policy Credits: (3)
• AGEC 515 - Food and Agribusiness Marketing Credits: (3)
• AGEC 632 - Agribusiness Logistics Credits: (3)
• ASI 500 - Genetics Credits: (3)
• BIOCH 521 - General Biochemistry Credits: (3)
• ECON 631 - Principles of Transportation Credits: (3)
• FINAN 450 - Principles of Finance Credits: (3)
• GRSC 499 - Undergraduate Research in Grain Science Credits: (0-3)
• GRSC 590 - Grain Science Problems Credits: (1-3)
• GRSC 691 - Faculty-Led Study Abroad Credits: (1-3)
• IMSE 501 - Industrial Management Credits: (3)
• MANGT 390 - Business Law I Credits: (3)
• MANGT 420 - Management Concepts Credits: (3)
• MANGT 530 - Industrial and Labor Relations Credits: (3)
• MANGT 531 - Human Resources Management Credits: (3)

Total hours required for graduation (127 credit hours)