Jan 30, 2026  
2026-2027 Graduate Catalog 
    
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2026-2027 Graduate Catalog
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FDSCI 511 - Fruit and Vegetable Processing Lab

Credits 1

The lab component of FDSCI 510 Fruit and Vegetable Processing. The labs will demonstrate both industrial and lab scale applications of technologies, unit operations, quality measurements, and related processing calculations commonly used in fruit and vegetable processing. 

Repeat for Credit
N

Requisites
Prerequisite OR Corequisite: FDSCI 510

Typically Offered
Fall


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