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Jan 30, 2026
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GENAG 210 - Human Dynamics in the Food and Agriculture Sciences Credits: 3
This course introduces agriculture students to the human and social dimensions of food and agricultural sciences. Through a variety of activities, students will explore topics such as cultural awareness, current issues, and the wide-ranging contributions of individuals and communities within the agricultural field.
Repeat for Credit N
Typically Offered Spring
K-State 8 Human Diversity within the U.S. Historical Perspectives
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