Jan 28, 2026  
2025-2026 Graduate Catalog 
    
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2025-2026 Graduate Catalog [ARCHIVED CATALOG]

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FDSCI 330 - Food Science Problems

Credits 0-6

Independent guided studies in any of the many fields associated with food science.

Note
Consent of instructor

Repeat for Credit
Y

Typically Offered
Fall, Spring, Summer


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