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Dec 09, 2025
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HORT 625 - Floral Crops Production and Handling Credits 2
The principles and commercial practices for producing floral potted crops and fresh flower crops, emphasizing the physical responses of plants to their environment. Aspects of postharvest physiology of fresh flowers will be covered.
Note Three hours recitation a week.
Repeat for Credit N
Requisites Prerequisite: HORT 201. Recommended Foundation Courses: HORT 350, BIOL 500, and HORT 570.
Typically Offered Spring-Odd Years
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