| |
Dec 14, 2025
|
|
|
|
|
GRSC 651 - Food and Feed Product Protection Credits 2
Sanitation in relation to processing, handling, and storage of human and animal foods. Emphasis on contaminants, control of causative agents, equipment and plant design, applicable laws and regulations.
Note Two hours lecture and three hours lab a week.
Repeat for Credit N
Requisites Prerequisite: Junior standing and BIOL 255.
Typically Offered Spring
Add to Portfolio (opens a new window)
|
|