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Dec 06, 2025
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FFM 225 - Milling Equipment Maintenance Practicum Credits: 1
This hands-on course offers students practical experience in equipment maintenance programs specific to grain processing and flour milling facilities. Students will learn to perform routine inspections, preventive maintenance, and basic repairs on critical milling equipment, such as conveyors, sifters, and grinders. The course emphasizes real-world problem-solving and the importance of maintaining equipment to minimize downtime and improve operational efficiency. By the end of the course, students will have gained valuable skills in managing maintenance programs, ensuring the reliability and longevity of equipment in grain and flour milling operations.
Repeat for Credit N
Requisites Prerequisite or Corequisite: FFM 215
Typically Offered Fall
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