FFM 100 - Foundations in Food and Feed Manufacturing Credits: 1
This online orientation course provides an introduction to the key instructors, facilities, online platform and functionalities needed to be successful in completion of the food and feed manufacturing AAS degree. Students will explore the fundamentals of how to use available systems and to successfully communicate with their professors. In addition, this course is designed to increase the students’ academic and personal success in college by providing them with the scholarly, personal, and life management tools needed to function effectively and complete their AAS degree.
Repeat for Credit N
Typically Offered Fall
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