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Nov 22, 2024
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GRSC 713 - Contemporary Chromatographic Analysis of Food Credits: 1
High performance liquid chromatography (HPLC) is the primary focus of this course. This will be supported by including treatment of topics in contemporary gas chromatography and supercritical fluid chromatography and extraction. Optimizing chromatographic conditions through knowledge of the column chemistry will be covered in addition to detector options, instrumentation, and sample preparation.
Repeat for Credit N
Requisites: Recommended Prerequisite: BIOCH 265 or CHM 350 and CHM 351 or CHM 371.
Typically Offered Spring
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