Sep 07, 2024  
2023-2024 Graduate Catalog 
    
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2023-2024 Graduate Catalog [ARCHIVED CATALOG]

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GRSC 312 - Introduction to Animal Food Processing

Credits: 4

Introduction to animal feed and pet food manufacturing, including principles of conveying, grinding, mixing, pelleting, and other processing techniques, the formulation of concentrates, premixes, and rations.

Note:
Three hours lecture and three hours lab per week.

Repeat for Credit
N

Requisites:
Prerequisite: GRSC 210
Recommended prerequisites: ASI 318, CHM 110 or above, PHYS 113, MATH 205, and BIOL 455.

Typically Offered
Spring


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