GRSC 584 - Milling Processing Technology ManagementCredits: 3
A capstone course for milling science and management students. The objective is to familiarize students with the latest technology utilized in cereal milling systems; the investment/business principles utilized in evaluating new milling technologies; mill management/leadership development and the food/employee safety requirements in the industry.
Three hours lecture a week.
Prerequisite: GRSC 502 or consent of instructor.
View the Fall 2022 Course Schedule
View the Spring 2022 Course Schedule
View the Summer 2021 Course Schedule
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