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Sep 27, 2024
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HM 423 - Facility ManagementCredits: 3
Evaluation and selection of equipment, maintenance contracts, layout, design, sustainability of hospitality operations, facility renovation, and selection of consultants. Assessment of safety and security measures and development of risk management programs to increase guest/customer safety.
Requisites
Prerequisite: HM 375
Typically Offered
Fall
K-State 8
Empirical and Quantitative Reasoning
Ethical Reasoning and Responsibility
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