Science and behavior of airborne particles or aerosols. Technology and methods for measuring, controlling, and utilizing aerosols in the agricultural and food industries. Specific topics include basic particle mechanics; principles of particle measurement; particle statistics; electrostatic precipitation; condensation; evaporation; dust generation; and filtration.
Note: Two hours recitation and three hours lab a week.
Requisites: Prerequisite: STAT 703 and PHYS 113 or PHYS 213.
