May 18, 2024  
2018-2019 Undergraduate Catalog 
    
2018-2019 Undergraduate Catalog [ARCHIVED CATALOG]

Add to Portfolio (opens a new window)

FDSCI 101 - Foundations in Food Science & Industry

Credits: 1

Introduction to the food science & industry programs, activities, resources, faculty and career opportunities.

Note
Required of all freshmen in food science & industry.

One hour seminar a week.

Requisites
Prerequisite: Freshman in FDSCI.

Typically Offered
Fall

UGE course
No

K-State 8
None


KSIS Course Search




Add to Portfolio (opens a new window)