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Oct 03, 2024
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AGEC 515 - Food and Agribusiness MarketingCredits: 3
A broad view of marketing; food markets and consumption; marketing functions and institutions; prices, competition, and marketing costs; functional and organizational issues; food marketing regulations; commodity marketing.
Note Three hours recitation a week.
Requisites Prerequisite: AGEC 120 or AGEC 121 or ECON 120.
Typically Offered Fall, Spring
UGE course No
K-State 8 Empirical and Quantitative Reasoning
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