Nov 21, 2024  
2018-2019 Undergraduate Catalog 
    
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2018-2019 Undergraduate Catalog [ARCHIVED CATALOG]

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FDSCI 603 - Food Science Internship

Credits: 1-6

Supervised professional field experience in food science.

Note
Repeatable.

Requisites
Prerequisite: Consent of supervising instructor.

Typically Offered
Fall, Spring, Summer

UGE course
No

K-State 8
None


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