Feb 05, 2026  
2014-2015 Graduate Catalog 
    
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2014-2015 Graduate Catalog [ARCHIVED CATALOG]

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HMD 820 - Problems in Hospitality Management and Dietetics

Credits: (Var.)
Individual investigation of problems in foodservice and hospitality management. Conferences and reports at appointed hours.

Requisites:
Pr.: HMD 342; and HMD 480 or 560 or MANGT 400.

When Offered:
Fall, Spring, Summer


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