GRSC 541 - Engineering Applications to Grain/Food Products Laboratory

Credits: (1)

Virtual laboratory experiments supplementing GRSC 540 Engineering Applications to Grain/Food Products. Simulations will be used to conduct wide range of virtual experiments representing major food processes.

Note:
One-three hour lab per week.

Requisites:
Pr.: GRSC 540 or concurrent enrollment.

When Offered:
Spring