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Dec 07, 2025
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ASI 862 - Analytical Techniques–Carbohydrate and Lipid AnalysesCredits: (1) This course covers the analysis of carbohydrate and lipid components of feedstuffs and biological materials using conventional as well as HPLC and gas chromatographic methods.
Note: Two hours lec., eight hours lab and one hour rec. a week for three weeks.
Requisites: Pr.: CHM 350.
When Offered: Fall
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