| |
Dec 30, 2024
|
|
|
|
|
HORT 760 - Business Management for Horticultural Enterprises
Focus is on developing a detailed business plan for the service, design and production businesses in horticulture that incorporates considerations of start-up capitalization, insurance, investments, legal accounting and employee compensation. Strategic decision-making and aspects of a horticulture firms that are unique to its industries, such as product seasonality and perishability, will be discussed.
Credits: (3)
Note:
Three hours lecture a week.
Requisites:
Rec. Pr.: HORT 500-level or above.
When Offered:
Fall
KSIS Course Search
Add to Portfolio (opens a new window)
|
|
