Dec 09, 2025  
2013-2014 Graduate Catalog 
    
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2013-2014 Graduate Catalog [ARCHIVED CATALOG]

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HMD 561 - Management in Dietetics Practicum

Supervised practice experience in the application of management principles in foodservice operations or other dietetics practice settings.

Credits: (8)

Requisites:
Pr.: Admission to CP; HMD 560 or conc. enrollment.

When Offered:
Fall, Spring


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