Oct 15, 2021  
2013-2014 Graduate Catalog 
    
2013-2014 Graduate Catalog [ARCHIVED CATALOG]

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GRSC 602 - Cereal Science


The characteristics of cereals, legumes, their components and their processing to foods.

Credits: (3)

Note:
Three hours lecture a week.

Requisites:
Rec. Pr.: BIOCH 265 or CHM 350 and 351.

When Offered:
Fall, Spring


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