Apr 07, 2025  
2013-2014 Undergraduate Catalog 
    
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2013-2014 Undergraduate Catalog [ARCHIVED CATALOG] Add to Portfolio (opens a new window)

HMD 561 - Management in Dietetics Practicum

Credits: (8)
Supervised practice experience in the application of management principles in foodservice operations or other dietetics practice settings.

Requisites
Prerequisite: Admission to Coordinated Program; HMD 560 or concurrent enrollment.

When Offered
Fall, Spring

UGE course
No

K-State 8
Empirical and Quantitative Reasoning
Ethical Reasoning and Responsibility


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