Apr 06, 2025  
2013-2014 Undergraduate Catalog 
    
Catalog Navigation
Catalog Home
Courses
Programs
Schools/Colleges and Departments
About the Catalog
About the University
Academic Advising
All-University Regulations
Auxiliary Services and Facilities
Calendar
Degrees & Certificates Offered
Disclosures
Enrollment
Glossary and Abbreviations
Grades
International Programs
K-State Athletics
K-State Research and Extension
Outreach
Research Facilities and Centers
Services for Students
Student Financial Assistance
Support Services
Tuition and Fees
Undergraduate Admission
University Faculty
General Education: K-State 8
General Education: UGE
Archived Catalogs
Catalog Updates
iSIS
K-State Libraries
K-State Online
Webmail
My Portfolio
2013-2014 Undergraduate Catalog [ARCHIVED CATALOG] Add to Portfolio (opens a new window)

HMD 442 - Introduction to Wines

Credits: (1)
Overview of wine varietals and major wine regions of the world, tasting and identifying wine varietals based on their specific characteristics, proper purchasing and service of wines, and using wines to complement foods.

Requisites
Prerequisite: 21 years of age.

When Offered
Fall, Spring

UGE course
No

K-State 8
None


KSIS Course Search



Add to Portfolio (opens a new window)