GRSC 651 - Food and Feed Product Protection

Sanitation in relation to processing, handling, and storage of human and animal foods. Emphasis on contaminants, control of causative agents, equipment and plant design, applicable laws and regulations.

Credits: (4)

Note:
Three hours lec. and three hours lab a week.

Requisites:
Rec. Pr.: Junior Standing. Rec. Pr.: Minimum 8 hours biological science.

When Offered:
Spring