Theory and application of economic principles to marketing problems in agriculture. Pricing of agricultural output and productive services under various forms of economic organization and competition; regional specialization, location, and trade; determinants of economic change; evaluation of economic and consumer welfare.
Credits: (3)
Note: Two hours lecture and two hours lab a week.
Requisites: Pr: AGEC 120 or AGEC 121 or ECON 120 and MATH 205 and AGEC 500. Rec Pr: AGEC 115.
