Dec 06, 2025  
2012-2013 Undergraduate Catalog 
    
Catalog Navigation
  Catalog Home
  Courses
  Programs
  Schools/Colleges and Departments
  About the Catalog
  About the University
  Academic Advising
  All-University Regulations
  Auxiliary Services and Facilities
  Calendar
  Degrees & Certificates Offered
  Disclosures
  Enrollment
  Glossary and Abbreviations
  Grades
  International Programs
  K-State Athletics
  K-State Research and Extension
  Outreach
  Research Facilities and Centers
  Services for Students
  Student Financial Assistance
  Support Services
  Tuition and Fees
  Undergraduate Admission
  University Faculty
  General Education: K-State 8
  General Education: UGE
  Archived Catalogs
  Catalog Updates
  iSIS
  K-State Libraries
  K-State Online
  Webmail
  My Portfolio
HELP
2012-2013 Undergraduate Catalog [ARCHIVED CATALOG]

Add to Portfolio (opens a new window)

HMD 442 - Introduction to Wines

Credits: (1)
Overview of wine varietals and major wine regions of the world, tasting and identifying wine varietals based on their specific characteristics, proper purchasing and service of wines, and using wines to complement foods.

Requisites
Prerequisite: 21 years of age.

When Offered
Fall, Spring

UGE course
No

K-State 8
None


Add to Portfolio (opens a new window)