Feb 01, 2025  
2010-2011 Graduate Catalog 
    
2010-2011 Graduate Catalog [ARCHIVED CATALOG]

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ASI 515 - Beef Science


A comprehensive course covering all phases of the beef cattle industry. Practical application of nutrition, breeding, physiology of reproduction, merchandising, risk management and related areas. Special emphasis on management systems of raising, growing and finishing beef cattle.

Credits: (3)

Requisites
Rec. Pr.: Senior standing.

When Offered
Fall, Spring


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