Jan 18, 2025  
2010-2011 Graduate Catalog 
    
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2010-2011 Graduate Catalog [ARCHIVED CATALOG]

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GRSC 811 - Principles of Food Analysis

Principles of instrumentation and analysis, with emphasis on applications to quality control and research in the food industry.

Credits: (3)

Requisites
Rec. Pr.: CHM 271 or GRSC 505 and BIOCH 265.

When Offered
Spring


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