Jan 17, 2022  
2017-2018 Graduate Catalog 
    
2017-2018 Graduate Catalog [ARCHIVED CATALOG]

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ASI 862 - Analytical Techniques–Carbohydrate and Lipid Analyses

Credits: 1

This course covers the analysis of carbohydrate and lipid components of feedstuffs and biological materials using conventional as well as HPLC and gas chromatographic methods.

Note:
Two hours lecture, eight hours lab and one hour recitation a week for three weeks.

Requisites:
Prerequisite: CHM 350.

Typically Offered
Fall


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