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    Kansas State University
   
 
  Dec 11, 2017
 
 
    
2017-2018 Undergraduate Catalog

Beef Cattle Ranch Management Certificate


This certificate program will require the completion of 21 credit hours of defined beef cattle production and management courses. The courses will provide practical application of scientific knowledge to beef cattle production and ranch management issues. Students may choose to complete the Certification Program concurrent with the pursuit of a degree in any of the eight colleges at Kansas State. 

Electives (minimum of 3 credit hours)


Required Prerequisite Courses


Students are expected to meet all prerequisites for the courses listed or have consent of the instructor.  Prerequisite courses other than the courses listed do not count toward the total hours for the certificate program.

Notes


To receive the certificate students must have a cumulative GPA of 2.0 in the 23 required credit hours.

Course(s) from junior colleges and/or technical school programs will not be applied toward the certificate unless the course(s) are equivalent to a K-State course.